Chubby Buddies Menu in Victoria

Coke / coke zero Sunkist / lemonade/Mountain Dew

Lemon lime bitter/ginger beer/creamy soda/passionfruit.

Two pieces. Slightly sweet white flour bun filled with marinated pork and steamed.

Three pieces. Minced seafood wrapped, topped with a scallop and steamed.

Three pieces. Chopped chives, prawn in a translucent rice flour wrapper and steamed.

Spicy. Four pieces. Wrapped, steamed in a wonton wrap, Wagyu beef and marinated with Kaffir lime leaves served with chilli sauce.

Three pieces. Steamed dumpling filled with a pork ball.

Three pieces. Prawns wrapped in a crispy casing served with mayonnaise.

Three pieces. Minced chicken with Asian herbs in a golden parcel and steamed.

Three pieces. Pan fried dumplings with minced beef and onion.

Four pieces pan fried dumpling with minced pork and chives.

Three pieces. Minced pork, prawn wrapped dumplings and steamed.

Three pieces. Prawn dumplings in wonton skin deep fried then steamed with ginger sauce.

Three pieces. Prawn mixed with bamboo strips in a rice flour wrapper and steamed.

Three pieces. Deep fried football shaped dumplings filled with shrimp and minced pork.

Spicy. Four pieces. Steamed dumpling with minced pork and chives served with chilli.

Three pieces. Filled with shredded duck meat, vegetables and steamed.

Three pieces. Steamed bread bun with sweet custard filling.

Deep fried pumpkin parcel filled with custard.

Three pieces. Dumpling filled with melted white chocolate topped with coconut and peanuts.

Four pieces. Deep fried pancake filled with melted milk chocolate served with ice cream.

Served with ice cream.

Stir fried eye fillet with honey ginger, soy and served with salad.

Spicy. Deep fried chicken ribs dusted in garlic salt, chilli and served with wonton crisps.

Spicy. Sizzling steak in sweet, sour, chilli sauce with string bean and onion.

Deep fried calamari dusted in garlic salt and served with wonton crisps.

Sticky pork belly and chat potatoes.

Stir-fried prawn with cucumber, peanuts, carrots, chilli and garlic.

Sizzling Mongolian beef with leek and onion.

Spicy. Scalded beef in a silky sauce with bean sprouts, shredded cucumber and a hit of chilli.

Deep fried chicken breast, served with honey, sesame and crispy rice noodles

Sizzling in Sweet Sour & chilli sauce with string beans and onion.

Battered pork in sweet and sour sauce with string bean.

Stir fried chicken and vegetables in garlic.

Spicy. Stir fried chicken with cucumber, peanuts, carrots, chilli and garlic.

Sizzling Mongolian lamb with leek and onion.

Stirred fried prawn with seasonal vegetables in garlic sauce.

Spicy. Steamed fish fillet in ginger and chilli marinade.

Chicken, bamboo strip, water chestnut, carrot, onion, egg, spring onion with plum sauce, lettuce and served on the side.

Minced prawn layered on toasted bread coated with sesame seeds, deep-fried

Two pieces. Roast duck served in a pancake with cucumber and plum sauce.

Minced chicken and sweet corn cooked with egg.

Three pieces. Rolled with chicken and shredded vegetables.

Spicy. Deep fried sliced lamb leg with chilli spices.

Pork and vegetable wonton in clear vegetable broth.

Spicy.

Fried rice with chicken, carrot, egg and spring onion.

Vegetarian. Picked Chinese broccoli in oyster sauce.

Vegetarian. Three pieces. Steamed dumplings wrapped in vegetables and vermicelli in green parcel in chilli sauce.

Vegetarian. Three pieces. Rolled with shredded vegetables.

Vegetarian. Two pieces. Chopped mint leaves with Chinese and oyster mushrooms rolled in flour skin. Pan fried.

Vegetarian. Soybean sunk in wine.

Vegetarian. Pan fried pancake filled with spring onions.

Vegetarian. Chopped vegetables and egg with plum sauce served with lettuce on side vegetarian.

Vegetarian. Three pieces. Pan fried dumplings wrapped in vegetables and vermicelli in a green parcel.

Vegetarian. Sweet chunky eggplant, sliced chilli and spring onion with sweet black vinegar.

Vegetarian. Stir fried broccoli, carrot, black fungus, bok choy and baby corn studded with goji berry.

Vegetarian. Stir-fried egg noodles with bean sprouts, egg, snow peas, carrots and onions.

Vegetarian. Fried rice with selected vegetables.